What Can I Use Instead of Wine in Cooking?
For red wine, the closest substitutes are red wine vinegar diluted with water or stock, pomegranate juice, or beef or vegetable broth with a splash of The post.
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For red wine, the closest substitutes are red wine vinegar diluted with water or stock, pomegranate juice, or beef or vegetable broth with a splash of The post.
The short answer: It depends on what the wine is doing in the dish.
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For red wine, the closest substitutes are red wine vinegar diluted with water or stock, pomegranate juice, or beef or vegetable broth with a splash of The post. It depends on what the wine is doing in the dish.
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It depends on what the wine is doing in the dish.
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