One Rung at a Time: How Food and Beverage Companies Actually Get AI Into Production
Katherine Parr of Aptean makes the case for starting with one workflow, one human checkpoint, at a time.

Katherine Parr of Aptean makes the case for starting with one workflow, one human checkpoint, at a time.

Katherine Parr of Aptean makes the case for starting with one workflow, one human checkpoint, at a time.
Most food and beverage companies aren't short on appetite for AI.
They're trying to build the whole five-level maturity ladder at once.
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Katherine Parr of Aptean makes the case for starting with one workflow, one human checkpoint, at a time. Most food and beverage companies aren't short on appetite for AI. They're trying to build the whole five-level maturity ladder at once.
Most food and beverage companies aren't short on appetite for AI.
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