All of France celebrates Epiphany with the galette des rois, the 'king cake', but ski area Le Grand-Bornand really pulls out all the stops in early January. It serves up a gigantic 1.7 m cake made by the Maison Bétemps, the only artisan bakery with an oven capable of handling anything so huge.
All of France celebrates Epiphany with the galette des rois, the 'king cake', but ski area Le Grand-Bornand really pulls out all the stops in early January.
It serves up a gigantic 1.7 m cake made by the Maison Bétemps, the only artisan bakery with an oven capable of handling anything so huge.
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All of France celebrates Epiphany with the galette des rois, the 'king cake', but ski area Le Grand-Bornand really pulls out all the stops in early January. It serves up a gigantic 1.7 m cake made by the Maison Bétemps, the only artisan bakery with an oven capable of handling anything so huge.
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