Vinepair iconVinepairSep 25, 2026

A Restaurant’s Off-Menu Wine List Should Feel Special, Not Exclusive

During my weeks of research, I stumbled upon a new spot whose Instagram feed was chock full of wine nerd clickbait, but one post in particular caught my eye: "These Gems are Hiding in Our Wine Room: When I travel, I tend to go a bit extreme in my research of where I should eat and drink.

A Restaurant’s Off-Menu Wine List Should Feel Special, Not Exclusive

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When I travel, I tend to go a bit extreme in my research of where I should eat and drink.

During my weeks of research, I stumbled upon a new spot whose Instagram feed was chock full of wine nerd clickbait, but one post in particular caught my eye: "These Gems are Hiding in Our Wine Room:

Kenjiro Kagami's Domaine des Miroirs." Naturally, I wanted to raid that wine room.

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The useful part

When I travel, I tend to go a bit extreme in my research of where I should eat and drink. During my weeks of research, I stumbled upon a new spot whose Instagram feed was chock full of wine nerd clickbait, but one post in particular caught my eye: "These Gems are Hiding in Our Wine Room: Kenjiro Kagami's Domaine des Miroirs." Naturally, I wanted to raid that wine room.

Details worth keeping

Years ago, before taking a trip to Amsterdam, it was no different.

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