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Before we get to that, here's the group of freezer stuff I started with a week ago: I'll get the loss outta the way first: the chicken.

I opened it and thought, "Hmm, the texture on the surface of the...

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Before we get to that, here's the group of freezer stuff I started with a week ago: I'll get the loss outta the way first: the chicken. I have a freezer loss to share this week, and it's the worst kind: meat. I opened it and thought, "Hmm, the texture on the surface of the...

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I have a freezer loss to share this week, and it's the worst kind: meat. I opened it and thought, "Hmm, the texture on the surface of the...

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