Prince St. Pizza Opens First Louisiana Location on Siegen Lane in Baton Rouge

# What opened and where Prince St. Pizza opened its first Louisiana location Friday, Oct. 9 at 6556 Siegen Lane in Baton Rouge. The shop sits near LSU along a busy retail and dining corridor that regularly handles heavy game-day traffic.

# Who's behind this location Lawrence Kourie, identified as the founding and largest franchise owner of Dave's Hot Chicken, is the development partner for the Baton Rouge store and joined Prince St. Pizza in March to expand the brand into new markets. Jon Jones, the former two-division UFC champion, signed on as a partner in August and was scheduled to appear at the grand opening.

# Offerings and operations

• Sicilian-style SoHo Squares, including highlighted items called the Spicy Spring (a fra diavolo square with thick-cut pepperoni cups on a focaccia-style crust) and The Naughty Pie (spicy vodka sauce, ricotta, mozzarella, and hot honey).
• Classic New York rounds.
• Caesar and Italian chopped salads, smoked mozzarella sticks, and desserts.

The brand says its sauce is made in-house daily and its dough is processed through a water filtration system designed to mimic New York tap water. The kitchen was designed for high volume service and the crew trained to Prince St. Pizza's New York standards.

# Hours, service model, and opening promotions The Baton Rouge shop operates 11 a.m.–11 p.m. Sunday through Thursday and until midnight on Friday and Saturday. The location offers dine-in seating, takeout, catering, and a walk-up counter with late-night hours to match the neighborhood's activity. For the grand opening on Oct. 9, the first 50 people in line received a free slice.

# Brand background and local positioning Prince St. Pizza began in Manhattan's Nolita neighborhood in 2012 and built a following on Sicilian "SoHo" Squares and pepperoni-loaded slices based on the Morano family's recipes. The brand has expanded into multiple U.S. and Canadian markets and positions itself as delivering a New York slice-shop experience outside of New York. The Baton Rouge opening was described as intentionally timed to tap into the city's college and game-day culture and late-night dining habits.

# Practical takeaway for readers in Baton Rouge If you're near LSU or Siegen Lane and want a late-night New York-style square or pepperoni-heavy slice, Prince St. Pizza is open and offering the full menu. Expect a walk-up counter, typical slice-shop menu items, and extended weekend hours that align with local nightlife and game-day patterns.