As a Mexican American, I love recipes that take the classic dishes I grew up eating and give them a fresh, fun twist. This Mexican street corn coleslaw brings all the flavors of elote together with classic coleslaw for a creamy, crunchy slaw that's tangy, salty, smoky, and a little spicy.
As a Mexican American, I love recipes that take the classic dishes I grew up eating and give them a fresh, fun twist.
This Mexican street corn coleslaw brings all the flavors of elote together with classic coleslaw for a creamy, crunchy slaw that's tangy, salty, smoky, and a little spicy.
The charred corn adds sweet, caramelized flavor, while the Mexican crema and mayonnaise make the dressing rich and creamy.
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As a Mexican American, I love recipes that take the classic dishes I grew up eating and give them a fresh, fun twist. This Mexican street corn coleslaw brings all the flavors of elote together with classic coleslaw for a creamy, crunchy slaw that's tangy, salty, smoky, and a little spicy. The charred corn adds sweet, caramelized flavor, while the Mexican crema and mayonnaise make the dressing rich and creamy.
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