Focaccia Panzanella
This focaccia panzanella starts with golden, garlic oil-fried focaccia cubes that are combined with cherry tomatoes, mini bocconcini, red onion and fresh basil leaves.
Useful takeaways from this story.
This focaccia panzanella starts with golden, garlic oil-fried focaccia cubes that are combined with cherry tomatoes, mini bocconcini, red onion and fresh basil leaves.
This salad is a great use for day-old or leftover focaccia!
My take on the classic Tuscan bread and tomato panzanella […]
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The useful part
This focaccia panzanella starts with golden, garlic oil-fried focaccia cubes that are combined with cherry tomatoes, mini bocconcini, red onion and fresh basil leaves. It's all tossed in a red wine and mustard vinaigrette. This salad is a great use for day-old or leftover focaccia!
Details worth keeping
It's all tossed in a red wine and mustard vinaigrette. This salad is a great use for day-old or leftover focaccia! My take on the classic Tuscan bread and tomato panzanella […]
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