Toum Recipe (Lebanese Garlic Sauce)
It is spectacularly garlicky, creamy, and a little bit tangy thanks to lemon juice. It's absolutely addictive with lamb chops, salmon, chicken, potatoes, and is one of those sauces that makes anything better!

It is spectacularly garlicky, creamy, and a little bit tangy thanks to lemon juice. It's absolutely addictive with lamb chops, salmon, chicken, potatoes, and is one of those sauces that makes anything better!

It is spectacularly garlicky, creamy, and a little bit tangy thanks to lemon juice.
It's absolutely addictive with lamb chops, salmon, chicken, potatoes, and is one of those sauces that makes anything better!
We are all obsessed with this Toum, or Lebanese garlic sauce.
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It is spectacularly garlicky, creamy, and a little bit tangy thanks to lemon juice. It's absolutely addictive with lamb chops, salmon, chicken, potatoes, and is one of those sauces that makes anything better! We are all obsessed with this Toum, or Lebanese garlic sauce.
We are all obsessed with this Toum, or Lebanese garlic sauce. Egg White Toum is traditionally made with four […]
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