While "Kuchen" is German for cake, in traditional baking it generally refers to a sweet pastry or yeast dough base that becomes a vehicle for a variety of delicious toppings. This version features fresh apples and blueberries, topped with a sweet brown-sugar and butter crumb and flaked almonds.
While "Kuchen" is German for cake, in traditional baking it generally refers to a sweet pastry or yeast dough base that becomes a vehicle for a variety of delicious toppings.
This version features fresh apples and blueberries, topped with a sweet brown-sugar and butter crumb and flaked almonds.
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While "Kuchen" is German for cake, in traditional baking it generally refers to a sweet pastry or yeast dough base that becomes a vehicle for a variety of delicious toppings. This version features fresh apples and blueberries, topped with a sweet brown-sugar and butter crumb and flaked almonds.
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